Butcher's Union Menu (Update 2025)
Introducing the Menu at Butcher's Union
At Butcher's Union, a standout spot in Grand Rapids, MI, the menu caters to diverse tastes, combining New American cuisine with a rustic charm. The inviting atmosphere sets the stage for an array of mouthwatering options. Begin your meal with their celebrated meatballs or a fresh salad, both of which have garnered rave reviews for their flavor and presentation.
Main courses feature exceptional dishes like homemade pasta and perfectly cooked steaks, though some may find the steak a tad tough. Vegetarians will appreciate the variety, with dishes like crispy Brussels sprouts and flavorful gnocchi on offer. To complement your meal, explore their extensive whiskey selection or indulge in one of their craft cocktails, such as the Smoked Old Fashioned.
- Vibrant, casual ambiance perfect for groups or a night out.
- Attentive service enhances your dining experience.
- Signature desserts like Chocolate Mousse Cake round off the meal beautifully.
Butcher's Union is not just a meal; it's an experience worth savoring. Whether for a celebratory evening or a casual lunch, this restaurant promises to impress.
Salads Soups
Wedge
lil gem lettuce, tangerines, red onion, breadcrumbs, pistachios, pecorino, Caesar dressing
Kale Blue Cheese
kale romaine lettuce, grapefruit, bacon, pickled onion, breadcrumbs, blue cheese dressing
Chopped
crisp greens, hardboiled egg, bacon lardons, tomatoes, croutons, onions, mustard vinaigrette
White Chicken Chili
Mild Mannered Meatballs
freshly ground local beef local pork, creamy polenta, stewed blistered tomato sauce, shaved parmesan, scallion
Barbeque Pork Belly
basil pesto, pink lady apples cilantro, jalapeno, Carolina barbeque sauce
Salmon Ceviche
salmon from Faroe Islands, pink lady apples, radish, cilantro, jalapeno, lime tortilla chips
Hand Cut Fries
crispy fried egg, creamy mornay sauce, creamy aioli, chives
Wagyu Beef Tartare
limited availability capers, chili oil, tarragon aioli, parsley, toasted brioche
Whipped Feta
house made focaccia bread, nduja vinaigrette, pistachios, chives
Crispy Brussels Sprouts
crispy fried brussels sprouts, maplechili glaze, bacon lardons
Peppercorn Slab Bacon
Michigan maple syrup, chives
Crab Fritters
remoulade, celery, jalapeno, crispy capers, pickled onion, chives, dill
Shareables
Sandwiches
West Village Double Cheeseburger
BU butchers beef blend, cheddar, caramelized onions, spicy pickles, creamy aioli, griddled brioche
Smoked Ribeye
limited availability pesto aioli, caramelized onion, aged Cheddar, arugula, griddled brioche
Buttermilk Fried Chicken
roasted jalapeno aioli, candied jalapeno, pickled red cabbage, griddled brioche
Bourbon Apple Crisp
pink lady apples, almond streusel, vanilla ice cream, toffee caramel
Old Fashioned Cheesecake
bourbon soaked cherries, candied pecans, ginger snap crust, orange caramel
Chocolate Mousse Cake
coffee creme anglaise, chocolate hazelnut brownie, chocolate ganache, hazelnut praline crumble
Chocolate Pot De Creme
Grand Mariner Chantilly, fresh raspberry
Desserts
Meat, Fish Pasta
Butchers Cut
crispy Yukon potatoes, fried rosemary, aged cheddar, bearnaise butter, kale,chives
New York Strip From River City Meats
14 oz. grilled New York Strip, fried potatoes, black garlic butter, red wine reduction, red onion, chives
Wagyu Sirloin From Snake River Farms
8 oz. grilled Wagyu Sirloin, red wine reduction, crispy onion flakes, highly jacked potato gratin, garlic green beans
Pappardelle Bolognese
house made pappardelle pasta, freshly ground beef and pork bolognese, sofrito, herb creme fraiche, chili butter, pecorino, chives
Ricotta Agnolotti
house made agnolotti pasta, trumpet chestnut mushrooms from Pebble Creek, black truffle paste, pecorino, chives
Roasted Chicken From Millers Poultry
please allow a 20minute cooking time house made gnocchi, rosemary jus, chestnut mushrooms from Pebble Creek, cilantro, parsley, dill
BU Bacon Wrapped Meatloaf
cracked black pepper pan gravy, sweet red onion marmalade, creamy garlicky mashed potatoes, arugula
Sea Scallops
hummus, basil, roasted delicata squash, cherry tomato salsa verde
Salmon From Faroe Islands
romanesco, marble potatoes, baby shrimp, capers, sauce au poivre, dill
Mahi Mahi
smoked marble potatoes, fennel saffron broth, caper olive tapenade, pickled fresno peppers, rapini, scallion, chives